Genovese Basil is a very well-known herb in Italy. It has green leaves and very attractive aroma. Rich in vitamins, mineral salts, flavonoids and antioxidants, it’s a real panacea for health!
Basil is a perennial plant. You can grow it all year round with our smart garden but we recommend harvesting after 5 weeks and until 10 weeks.
Uses
You can use basil in different ways. It is traditionally used for preparing the famous pesto for pasta, for seasoning tomato sauce, or for topping a pizza! It is also perfect for preparing delicious gin tonic cocktails, for making a hot infusion to help digestion or preparing a cold drink for a refreshing taste.
Detail
Soil Drop “Genovese Basil” contains:
- Untreated seeds
- Biodegradable substrate
- Essential nutrients for plant growth
Soil Drops are peatless and soilless substrates. They are biodegradable, 100% recyclable, chemical, pesticide and fungicide free, and free from any harmful glues.
They can be stored for 1 year in a cool, dry place (after this period, germination can decrease).
Curiosity
Basil has had a variety of qualities since the ancient times. The Egyptians thought of it as a miraculous unguent, the Romans as the plant of love, and the Gauls as a sacred plant.